Your folders
Your folders
Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 420°F. Line a baking sheet with parchment paper.
Step 2
Slice your zucchini into sticks - not too thick and not too thin. Transfer to a large bowl and add in the oil. Stir to coat everything well. Next add in the cheese, corn meal and spices. Toss again to coat all. Transfer to your baking sheet and spread out (its best if they don't touch). Bake for 25 minutes or until crispy. Serve hot with lemon wedges.
Your folders

157 viewshungryhappens.net
4.8
(19)
25 minutes
Your folders

498 viewsskinnytaste.com
4.8
(10)
25 minutes
Your folders

322 viewsifoodreal.com
5.0
(21)
20 minutes
Your folders

192 viewsfood.com
5.0
(25)
15 minutes
Your folders

276 viewslearningandyearning.com
Your folders

245 viewsmyfooddiary.com
3.5
(1)
15 minutes
Your folders

49 viewssavoringtoday.com
5.0
(1)
12 minutes
Your folders

512 viewsshelovesbiscotti.com
4.5
(4)
30 minutes
Your folders

159 viewsfood.com
5.0
(89)
20 minutes
Your folders

360 viewsfood.com
5.0
(115)
5 minutes
Your folders

464 viewsspaceshipsandlaserbeams.com
5.0
(3)
20 minutes
Your folders

242 viewsiambaker.net
4.3
(3)
2 minutes
Your folders

237 viewstasteofartisan.com
5.0
(3)
180 minutes
Your folders

493 viewsfoodnetwork.com
4.9
(11)
30 minutes
Your folders

266 viewsmyrecipes.com
4.5
(3)
Your folders

291 viewsbonappetit.com
4.8
(17)
Your folders

369 viewskingarthurbaking.com
4.0
(8)
18 minutes
Your folders

216 viewsmarmiton.org
20 minutes
Your folders

333 viewsbigoven.com