baby cookies

You can use any puree that you like the flavor of in this recipe—it works best with purees that are the consistency of mashed banana or mashed sweet potato. See the Notes at the bottom of the recipe for flavor ideas.

Favorite Baby Cookies (3 Ways)

quick oats

banana

egg ((OR 2 tablespoons

baking powder

cinnamon

vanilla extract

Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper.

Mash the banana or sweet potato as needed. Add all ingredients to a bowl and blend well with a fork.

(If using pumpkin puree, you may want to add 1-2 tablespoons pure maple syrup as pumpkin puree is not very naturally sweet.)

Scoop and drop 1-tablespoon-size balls of the batter onto the prepared baking sheet. Press slightly to flatten to about 1/2-inch thick.

Bake for 8-10 minutes, or until cookies are lightly golden brown around the edges and firm to the touch. (Do not over bake.)

Remove from oven and let cool on a wire rack.

Serve immediately or store.

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Bake up a nourishing snack to share with the littles with this super easy Baby Cookies recipe.

Baby Cookies

HOMEMADE COOKIES recipe for baby led weaning and soothing a teething baby! These healthy Sweet Potato cookies are made with mashed sweet potato, banana, baby cereal and oatmeal!&nbsp; &nbsp;My favorite part is that these cookies are so delicious we can share them together!&nbsp;

Sweet Potato Baby Led Weaning Cookies

potato

banana (mashed)

baby cereal

quick cooking oats

all purpose flour

brown sugar (optional)

Preheat oven to 375 degrees.

Bring a pot of water to a boil.&nbsp; Add sweet potatoes and cook until fork can easily poke through sweet potatoes, about 10-15 minutes.&nbsp; Drain and place sweet potatoes in a bowl. Mash them with spoon or potato masher until completely mashed up.

Add mashed banana to bowl and continue mixing until combined.

Add baby cereal, oats, flour, cinnamon and brown sugar (optional) to bowl and stir.

Place tablespoon size drops of cookie dough on nonstick cookie sheet or silicone baking mat.&nbsp; Gently press down with a fork on each cookie to slightly flatten.&nbsp; Cook cookies for 20 minutes.

Remove from oven and allow to cool for 15 minutes.&nbsp; During this time they will harden up some.&nbsp; Sprinkle with additional cinnamon if desired.

Store in airtight container for a few days, or freeze for later usage.&nbsp;&nbsp;

https://embed.mediavine.com/videos/gvrs8wzabprttwhxdpmb

HOMEMADE COOKIES recipe for baby led weaning and soothing a teething baby! These healthy Sweet Potato cookies are made with mashed sweet potato, banana, baby cereal and oatmeal!   My favorite part is that these cookies are so delicious we can share them together!

Sweet Potato Cookies

3 ingredients are all you need to make these soft and delicious vegan banana oatmeal cookies. They are the perfect breakfast or snack for babies!

3 Ingredient Banana Cookies for Babies

oats

(240 grams) ripe banana, about 2 medium banana

peanut butter, natural-style

(48 grams) grated carrots

walnuts

Preheat oven to 350 degrees Fahrenheit. Prepare a cookie sheet by either lining with parchment paper or lightly greasing it. Set aside.

Add 1/2 cup of rolled oats to a food processor or blender and blend into a flour. You can also use oat flour if you have it.

In a large bowl, combine all the ingredients.

Scoop the batter using a large spoon and transfer to prepared cookie sheet. They won&#039;t change shape during cooking so be sure to form into the shape you want them. You&#039;ll end up with 8-9 cookies.

Bake for 10-12 minutes. Remove from oven and cool on a wire rack.

Easy to make Baby Cookies recipe using a jar of carrot baby food.  These homemade cookies are healthy for the entire family and will help your teething baby feel better!  Perfect way to get rid of all that leftover baby food!

Carrot Baby Cookies Using Baby Food

jar of carrot baby food

Preheat oven to 350 degrees F.

Open baby food jar and pour it into a medium sized bowl.  Add mashed banana and stir until completely smooth.

Add oats, flour, cinnamon and brown sugar (optional) and continue stirring with a spoon.

Place tablespoon sized drops of cookie dough onto a cookie sheet that&#039;s been sprayed with nonstick spray or silicone baking mats.  I like to do this with my hands to form them into little balls.  The dough will feel wet and sticky right now - so don&#039;t be alarmed by this.    Gently press down on each cookie with a fork.

Bake cookies for 15 minutes.

Remove from the oven and allow to cool for 15 minutes, during this time they will become more firm.

These will store for 2-3 days in an airtight container, or you can freeze for later use.

Top 4 baby cookies recipes from across the web

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Top Tags

Favorite Baby Cookies (3 Ways)

Sweet Potato Baby Led Weaning Cooki...

3 Ingredient Banana Cookies for Bab...

Carrot Baby Cookies Using Baby Food

Top 4 baby cookies recipes from across the web

The most viewed baby cookies recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Favorite Baby Cookies (3 Ways)

Sweet Potato Baby Led Weaning Cooki...

3 Ingredient Banana Cookies for Bab...

Carrot Baby Cookies Using Baby Food

The most viewed baby cookies recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine