bloody mary bar

Creating your own bloody mary bar at home is as simple as mixing a few key ingredients and letting your guests build their own cocktail with their favorite garnishes. Everyone wins!

How to Create a Bloody Mary Bar

salt

Tbsp celery leaves (finely chopped)

juice lemon

For bloody marys:

oz vodka

lemon juice

Dijon mustard

oz horseradish

Worcestershire sauce

Tabasco sauce

tomato juice

Optional garnishes:

Celery

Cornichons

Green olives with pimento

Lemon

shrimp

Bacon

dill

Combine kosher salt and chopped celery in a small bowl. Place lemon juice in a separate bowl, then dip the tops of each glass into the lemon juice. Immediately dip each glass in the celery salt. Set aside.

Pour all bloody mary ingredients in a large pitcher, then stir to combine. Fill glasses with ice, then evenly distribute mix between glasses. Top with as many optional garnishes as desired. Enjoy!

(Vegan) Bloody Mary Bar = the ultimate brunch-at-home setup. Gather a few friends, your favorite bottle of vodka and a whole lot of toppings/garnishes!

The Ultimate Bloody Mary Bar

tbsp kosher salt

tsp Old Bay seasoning

Agave nectar

oz pickle juice

horseradish

1/2-3/4 tsp tabasco (plus more for serving)

paprika

tsp pepper

In a shallow bowl, stir together Old Bay and salt. Dim the rim of each glass in agave, until the edge is just submerged. Then, rim in salt/Old Bay mixture until rim is well-coated. 

Fill a cocktail shaker with ice and add all ingredients (you may have to do this in a few batches depending on the size of your cocktail shaker). Shake vigorously for 15 seconds, then pour into glass with more ice. 

Assemble garnishes on a skewer and serve any way you'd like. Enjoy cold!

Made these last weekend and they were fantastic! Thank you for the suggestions.

Lazy weekends and holiday mornings call for a Bloody Mary bar with homemade mix and all the savory pickled stuff you can find. It&#039;s a total crowd-pleaser; from the purists to the meal-in-a-glass folks, everyone loves making their own.

Bloody Mary Bar

Clamato (or tomato juice

vodka ((see note 2))

lemon juice ((from 3 lemons))

celery salt ((see note 3))

black pepper

hot sauce (plus more,

celery

green olives

beans

pickled garlic cloves

beef sticks

Skewered cheese cubes

In a large serving pitcher, whisk together Clamato, vodka, lemon juice, Worchestershire sauce, horseradish, celery salt, pepper, and hot sauce. Cover and refrigerate until flavors meld, about 2 hours.

Stir bloody marys to recombine and serve over ice in chilled collins glasses. Garnish with a stalk of celery and other items as desired.

https://content.jwplatform.com/videos/CCg1OBgn.mp4

Lazy weekends and holiday mornings call for a Bloody Mary bar with homemade mix and all the savory pickled stuff you can find. It’s a total crowd-pleaser; from the purists to the meal-in-a-glass folks, everyone loves making their own.

Bloody Mary Bar - Culinary Hill.mp4

Top 3 bloody mary bar recipes from across the web

The most viewed bloody mary bar recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine

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How to Create a Bloody Mary Bar

The Ultimate Bloody Mary Bar

Bloody Mary Bar

Top 3 bloody mary bar recipes from across the web

The most viewed bloody mary bar recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

How to Create a Bloody Mary Bar

The Ultimate Bloody Mary Bar

Bloody Mary Bar

The most viewed bloody mary bar recipes by Recipe Cart users, saved from over 20,000 sites. Or, go to our Recipe Search Engine