holiday meal

Going beyond the brown sugar with this Herb-Roasted Parmesan Acorn Squash recipe. The perfect side-dish that's made with just 5 ingredients.

Herb Roasted Parmesan Acorn Squash

acorn squash (or 2 small)

⅓ cup shredded parmesan cheese +

herbs

Tbsp. ghee or butter, melted

½ tsp. garlic powder

black pepper

Cut acorn squash in half and scoop out the seeds. Then slice each half into ½-inch thick slices.

In a large bowl, combine all of the ingredients and toss to combine.

Transfer to a large sheet pan. Using your hands, gently press parmesan cheese onto the squash for maximum coverage.

Bake in the oven for 25 minutes or until squash is cooked through and parmesan cheese is crispy and slightly browned. Garnish with additional parmesan cheese and herbs, if desired.

I have tons of Buttercup squash, could I use that for this Recipe?

This was absolutely amazing.  I didn't have any ghee, so I melted down some extra-virgin coconut oil.  It was fantastic.  This was my first time making acorn squash.  I was overwhelmed by all the butter and brown sugar recipes, so I was happy to find this.  I will definitely make it again.

I've never had acorn squash. Perfect, easy, and delisious!

Popping it in the oven now!
Hi from the Western Suburbs of the twin cities!

This is a great recipe, thank you! I used olive oil instead of the ghee and is was delicious, even my 2 year old loved it.

This was delicious. I had my squash cubed. Love that there was no sugar!

Made these tonight for a side with dinner. It was so yummy!!! Melted in your mouth. Thank you for this! Definitely will make again.

This Acorn Squash recipe 😱incredible, it’s my favorite squash recipe so far. I’m on Weight Watchers so I used olive oil spray in place of ghee. Thank you 👍🏻👍🏻👍🏻👍🏻👍🏻

I was skeptical--how can such a small amount of parmesan/herbs do much at all?  But it is perfect!  Even my husband really likes it.  Tastes  like a decadent authentic Italian feast dish!

These are delicious!!! I prefer it this way instead of sweetened with sugar and feel it has to be healthier! Outstanding

Made your squash this evening and it was fabulous; however, I wonder whether the instructions should read "Melt the butter and dip the squash pieces in it and then in the remaining ingredients which have been mixed together, pushing them into the cheese and herb mixture."

When I mixed the cheese and herbs with the melted butter I got a paste that I had to spread individually on each piece of squash which was messy and time consuming. If I had read the comments first I would have seen that someone else had the same comment.   

We did enjoy the flavor mixture and I'll be making it again with those ingredients, but a different process.  Thanks for your time.

Made this tonight and had sautéed garlic scallops with the squash and my wife had toasted raviolis with her squash.    They both paired great.   Looking forward to making the squash again and will try it with other proteins.

I’ve been craving acorn squash but I never buy it as my husband doesn’t like squash. Trying to eat more vegetables so looking for ways to make them more appealing. This recipe fit the bill, my husband said it’s a keeper! I used butter and Italian seasoning. Another converted squash hater! Delicious!!!

So glad I stumbled upon this easy and delicious recipe! It was a hit with my family as well! My mom is on the Optavia diet, so I did sub olive oil for the butter, but still turned out delicious. We also ran out of room on the pan in the over, soooo, I decided to give some pieces a try in the air fryer. 10-12 minutes at 400 degrees and you definitely got more fried crunch to the cheese, and just as tender as the oven. Just in case anyone was wondering! We will definitely be making this again - thank you!

Hi! I just google searched acorn squash recipes and clicked on your Parmesan herb recipe; am excited to try it this evening! And then I saw that you’re in Boulder and so am I! In fact, I cycled across Violet St. this morning. How fun to discover you! Thank you for the Whole 30 ebook and squash recipe!

Nothing to say! It's awesome. It did work too, the taste I think is so great, Thank you much for the recipe!

I have never tried a delicata squash before, but now I really want to. I have squash on my list for this week, I think I need to switch up the kind now!

These look so good! What a great plant based appetizer to bring to a get together!

Love the recipe. Spread a bit of room temperature unsalted butter on the squash to help the cheeses stick.  Also added a bit of nature’s seasoned salt to the cheese mixture.  The cheese mixture is so good it would be great n bread potatoes spaghetti or whatever you can think of.

Tried it with thyme and rosemary. We made the other1/2 of the squash with the traditional butter, maple syrup and brown sugar. It was like two completely different side dishes from one squash.  This is an excellent easy to make recipe.

Hi, I love using your recipes!!! They are amazing and so easy to do. I’m currently doing my first WHOLE30 and dairy is not allowed. Can I substitute the Parmesan with nutritional yeast?

Just made these and they are absolutely delicious. Love this recipe and will introduce it to the family at Thanksgiving.

This was Amazing!!! I added a tablespoon of raw brown cane sugar and extra Himalayan sea salt and a bit of olive oil. It was GRAND!! ❤️❤️❤️ Thanks!!

https://content.jwplatform.com/videos/jay8i574.mp4

Go beyond butter and brown sugar with this Herb-Roasted Parmesan Acorn Squash that’s perfect for your holiday table.

Herb-Roasted Parmesan Acorn Squash

Parmesan cheese

butter

garlic powder

salt +

I used olive oil instead of butter or ghee and it was fine and tasty. I think it took 35 min in the oven, but that can be my oven’s fault

Delicious way to make the beloved acorn squash. And so much more interesting than butter and brown sugar, Thank you!

I made this for a Friendsgiving side dish and it was finished clean! Everyone loved it. I used fresh sage and thyme, and dried oregano. Definitely doing this combo (parm and herbs) for other veggies moving forward!

This Low Calorie Recipe for Apple Crumble is easy and delicious. I&#039;ve cut 100&#039;s of calories, and given directions for Gluten-free and vegan options. Because low calorie, homemade apple crumble should be for all!Learn how to make an apple crisp recipe easy, and healthy!

Low Calorie Recipe for Apple Crumble

apples

lemon juice

sugar (or honey)

pumpkin pie spice

oats (old fashioned or quick oats)

flour (all-purpose

sugar (or coconut sugar)

coconut oil (or butter)

Preheat the oven to 350 degrees.

Peel

Peel and thinly slice apples, dropping into a large bowl as you work. Toss in lemon juice to stop them from browning.

In a large bowl, combine all of the Apple Crumble Filling. Mix together and then add to a pie pan or 9x9 baking dish.

Combine

To the same bowl (no need to wipe out) combine the Apple Crumble Topping ingredients. Mix with your fingers until you can clump together.

Add the crumble topping to the top of the apples.

Bake

Bake for 60 minutes, until the topping is golden brown and the apples are bubbling.

Rest

Remove from the oven and let rest for 30 minutes before serving.

Swap

Use coconut oil instead of butter in the Apple Crumble Topping.

Vegan Apple Crumble:

Use Gluten-free oats, and Gluten-free flour in the Apple Crumble Topping.

Gluten-Free Apple Crumble:

The best cheesy au gratin potatoes and ham recipe is made with simple ingredients for a hearty dish.

The Best Cheesy Au Gratin Potatoes And Ham Recipe

sliced cooked smoked ham, diced

Russet potatoes, sliced thin

white onion

Tablespoons all purpose flour

milk

shredded cheese

salt

Preheat oven to 350 degrees and grease a...

Preheat oven to 350 degrees and grease a 9-inch by 13-inch baking dish.

Slice the potatoes thin and add them to...

Slice the potatoes thin and add them to a large mixing bowl.

Add the diced onions, salt, pepper, and ham...

Add the diced onions, salt, pepper, and ham to the bowl. Toss the ingredients.

Pour the potato and ham into a greased...

Pour the potato and ham into a greased baking dish and set aside.

In a medium saucepan, add the butter and...

In a medium saucepan, add the butter and melt on medium heat.

When the butter melts, add the flour and...

When the butter melts, add the flour and mix with a whisk. It will be lumpy.

Pour the milk into the saucepan while whisking....

Pour the milk into the saucepan while whisking. Keep whisking until all the lumps are gone.

Bring to a boil.

Add the cheese and stir to melt.

Pour the cheese mixture over the potatoes and...

Pour the cheese mixture over the potatoes and ham. Take a spoon and move the potatoes around a little to help the cheese mixture get into all the grooves.

Cover with aluminum foil and bake for 60...

Cover with aluminum foil and bake for 60 minutes or until the potatoes are tender.

Remove the foil and bake for another 15-20...

Remove the foil and bake for another 15-20 minutes.

https://mediavine-res.cloudinary.com/video/upload/fu4ytxvdxqorvj7umm1s.mp4

What do you make for special occasions? Let me attempt to answer an age-old question with the comfort food everyone absolutely loves baked to perfection in a casserole dish. 

The answer, of course, is the potato casserole known as au gratin potatoes. And it is the best cheesy au gratin potatoes and ham recipe.

Top 4 holiday meal recipes from across the web

The most viewed holiday meal recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Herb Roasted Parmesan Acorn Squash

Herb Roasted Parmesan Acorn Squash

Low Calorie Recipe for Apple Crumbl...

The Best Cheesy Au Gratin Potatoes ...

Top 4 holiday meal recipes from across the web

The most viewed holiday meal recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Herb Roasted Parmesan Acorn Squash

Herb Roasted Parmesan Acorn Squash

Low Calorie Recipe for Apple Crumbl...

The Best Cheesy Au Gratin Potatoes ...

The most viewed holiday meal recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine