iced

This quick and refreshing iced chai tea latte can be made with just 4 ingredients in about 5 minutes.

Quick Iced Chai Tea Latte

½ cup filtered water (divided)

chai tea bags

(8 grams) granulated sugar (*)

milk (any percentage)

Whipped cream (optional

In a small pot or microwave-safe cup, bring ¼ cup of the water to a boil on the stove or in the microwave. Add tea bags and steep for 5 minutes. Remove and discard tea bags.

Stir in sugar until completely dissolved and add remaining ¼ cup of cold or room-temperature water. Set aside.

Fill 1 16-ounce cup with 1½ cup of ice. Add milk.

Pour chai mixture over the milk and stir to combine. Top with optional whipped cream if desired, and enjoy!

This is the exact recipe used at Starbucks for a grande iced latte which is 16 oz.

Starbucks Iced Chai Latte

chai concentrate (3:1 concentrate)

2% milk

triple filtered ice

Add chai concentrate to bottom of 16-ounce cup...

Add chai concentrate to bottom of 16-ounce cup or shaker. (Barista will use 4 pumps or fill cup up to first clear line.)

Pour milk over chai. (Barista will add milk...

Pour milk over chai. (Barista will add milk up to third black line.)

Fill cup with ice and swirl ice to...

Fill cup with ice and swirl ice to mix drink or use spoon. For shaker method, shake iced chai latte and pour over ice.

Perfect for morning or afternoon tea, this easy buttery shortbread slice is layered with thick raspberry jam and topped with pretty pink icing.

Iced raspberry shortbread slice recipe

butter, chopped,

(1 cup) caster sugar

4.40 gm vanilla extract

(2 cups) plain flour

4.00 gm baking powder

(1/2 cup) raspberry jam

(1 1/2 cups) icing sugar mixture

butter,

30.00 gm boiling water

Pink food colouring, to tint

http://resources.newscdn.com.au/cs/video/vjs/stable/build/index.html?id=5348771529001-5579031952001&=domain=taste

5348771529001-5579031952001

Inspired by the iconic Iced VoVo biscuit, this made-to-share slice is twice as nice!

Marshmallow jam biscuit slice

825.00 gm self-raising flour

82.50 ml plain flour

107.50 gm caster sugar

42.90 gm custard powder

butter, melted

raspberry jam

pink marshmallows

13.60 gm desiccated coconut

Iced Green Tea Latte - 5 ingredient Starbucks copycat recipe that takes just 2 minutes to make! This is the perfect iced matcha latte recipe!

Iced Green Tea Latte {Starbucks Copycat}

milk

matcha powder

water

honey

vanilla extract

In a small bowl, combine matcha powder and...

In a small bowl, combine matcha powder and water. Stir until there are no clumps.

Combine milk, matcha mixture, vanilla extract, and honey. Stir...

Combine milk, matcha mixture, vanilla extract, and honey. Stir or shake in a covered container until well combined.

Divide into two cups and serve over ice.

Mocha Iced Latte {Starbucks Copycat} - A quick and easy drink made with just 4 ingredients that is ready in less than 5 minutes.  Perfect for summer!

Mocha Iced Latte {Starbucks Copycat}

strongly brewed coffee (cold)

chocolate syrup

Whipped cream (optional)

Fill two glasses with ice. Divide cold coffee,...

Fill two glasses with ice.  Divide cold coffee, milk, and chocolate syrup between the cups and top with whipped cream (optional).  Serve immediatly.

Iced Vanilla Latte - Copycat Starbucks iced vanilla latte that is a fraction of the price and so easy to make! Perfect for a hot summer day!

Iced Vanilla Latte (Starbucks Copycat)

strongly brewed coffee, cold

vanilla syrup

Fill two glasses with ice.  Mix together coffee,...

Fill two glasses with ice.  Mix together coffee, milk/cream, and vanilla syrup before pouring over ice.  Serve immediately.

Learn How To Make Infused Cold Brew Tea in the comfort of your home without expensive equipment and gadgets to give you various flavored beverages. Pick your favorite teas to cold brew and enjoy making the perfect keto lemonade you admire the most.

How To Make Infused Cold Brew Tea

Room Temperature​ drinking water

Dry Lemon

Dry Berries Leaves

Dry Lavender

Dry Peppermint Leaves

Prepare Ingredients

Prepare all the dry leaves, berries, or herbs you plan to infuse. In our case, it is lemon, peppermint, lavender, and berries. Prepare a clean mason jar with the lid for each of the flavors.

Dry teas into the jar

Place your dry teas into the mason jar or any glass jar. Each of the herbs should have a separate jar. Make sure you have a lid for each. 

Add Water

Once all of the teas are in jars, add drinking water. If tap water is drinkable, it is perfect otherwise, pour bottled water. 

Close and steep

Fully close each jar and start with the steeping, infusing, and cold brewing process. For a bit stronger concentration, keep the jars on the kitchen counter for an hour and place them into the fridge later. Keep in the refrigerator for 8 to 9 hours, best overnight. 

Strain

Once your infused teas are fully cold-brewed, strain each one and store them in clean jars in the fridge for 3 to 4 days.

https://mediavine-res.cloudinary.com/video/upload/vurk5if3m8yvyazqvg4j.mp4

Bellini Peach Raspberry Iced Tea {Olive Garden Copycat} - A delicious and refreshing summer drink that tastes just like the version from Olive Garden! Made with just a few simple ingredients, this is going to be a new favorite.

Bellini Peach Raspberry Iced Tea {Olive Garden Copycat}

black tea bags

raspberry simple syrup

peach simple syrup

peaches (sliced)

raspberries

Make iced tea either by cold brewing it...

Make iced tea either by cold brewing it by putting the tea bags in 4 cups of cold water for 12-15 hours or by hot brewing it (my preferred method) by bring 4 cups of water to a boil and then brewing the tea for about 10 minutes before removing the tea bags and refrigerating it until it is cold.

Once tea is cold, add in raspberry syrup...

Once tea is cold, add in raspberry syrup and peach syrup.  Stir well.

Divide ice between cups and pour iced tea...

Divide ice between cups and pour iced tea into the cups.

Serve with a slice of a peach and...

Serve with a slice of a peach and a few raspberries in the glass (optional).

Served with whipped cream and chocolate syrup or plain, this easy coffee ice cream frappe recipe is the best frozen drink on a hot day. Learn how to make this frappuccino at home and you won't step foot into Starbucks ever again.

Coffee ice cream frappe recipe (homemade frappuccino)

shots brewed espresso coffee

ice cubes

ice cream

Whipped cream

Chocolate syrup or chocolate powder

Chocolate sprinkles

Blend together the espresso, the milk, the sweetener, the ice, and the ice cream until smooth. Taste and add more sweetener if needed.

Pour into a tall glass and top with whipped cream and a drizzle of chocolate.

Serve with a straw.

1st method:

Transfer the espresso, the ice and the sweetener to a tall glass and froth with a frother (alternatively, shake well in a shaker and pour into a tall glass).Add the milk and the ice cream and stir for a few seconds.Serve with a straw.

2nd method (easy):

That’s a great recipe! For my taste, it didn’t need any sweetener.

That was so easy and so tasty, thanks for the recipe Makos

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Top Tags

Quick Iced Chai Tea Latte

Starbucks Iced Chai Latte

Iced raspberry shortbread slice rec...

Marshmallow jam biscuit slice

Iced Green Tea Latte {Starbucks Cop...

Mocha Iced Latte {Starbucks Copycat...

Iced Vanilla Latte (Starbucks Copyc...

How To Make Infused Cold Brew Tea

Bellini Peach Raspberry Iced Tea {O...

Coffee ice cream frappe recipe (hom...

Top 10 iced recipes from across the web

The most viewed iced recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Quick Iced Chai Tea Latte

Starbucks Iced Chai Latte

Iced raspberry shortbread slice rec...

Marshmallow jam biscuit slice

Iced Green Tea Latte {Starbucks Cop...

Mocha Iced Latte {Starbucks Copycat...

Iced Vanilla Latte (Starbucks Copyc...

How To Make Infused Cold Brew Tea

Bellini Peach Raspberry Iced Tea {O...

Coffee ice cream frappe recipe (hom...

The most viewed iced recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine