iced green tea

Super easy to make, this iced matcha green tea is perfect for all matcha purists.

Iced Matcha (Cold Brew Matcha)

water

[matcha]

Fill glass with ice and 3/4 cup cold water.

In a cocktail shaker, pour in remaining 1/4 cup water and then matcha. Close lid and shake vigorously for 10-20 seconds.

Pour matcha into the ice water glass and stir well before drinking.

Energizing iced jasmine green tea with ginger and lemon. Subtly sweetened with maple syrup, perfect for summer, and just 4 ingredients and 15 minutes required!

Lemon Ginger Jasmine Iced Tea

ginger

tea bags jasmine green tea

lemon zest ((1 lemon yields ~2 tsp zest))

maple syrup

lemon juice

Add the water and chopped ginger to a medium saucepan and bring to a boil over high heat. Once boiling, cover, reduce heat to medium, and allow to boil for 7-12 minutes (7 minutes for a more mild ginger flavor or 12 minutes for a stronger brew — keeping in mind the flavor will continue to develop off the heat).

While your ginger tea brews, place the jasmine tea bags in a large glass jar or heat-proof pitcher (that can hold at least 3 cups) along with the lemon zest.

When your ginger tea is done brewing, pour it over the jasmine tea and lemon zest. Steep for 2-3 minutes, then remove the tea bags.

Add the maple syrup and lemon juice and stir to incorporate. Enjoy immediately strained and poured over ice (it can also be enjoyed warm). Keeps refrigerated for 3 days, or would be delicious frozen as a popsicle!

Learn How To Make Infused Cold Brew Tea in the comfort of your home without expensive equipment and gadgets to give you various flavored beverages. Pick your favorite teas to cold brew and enjoy making the perfect keto lemonade you admire the most.

How To Make Infused Cold Brew Tea

Room Temperature​ drinking water

Dry Lemon

Dry Berries Leaves

Dry Lavender

Dry Peppermint Leaves

Prepare Ingredients

Prepare all the dry leaves, berries, or herbs you plan to infuse. In our case, it is lemon, peppermint, lavender, and berries. Prepare a clean mason jar with the lid for each of the flavors.

Dry teas into the jar

Place your dry teas into the mason jar or any glass jar. Each of the herbs should have a separate jar. Make sure you have a lid for each. 

Add Water

Once all of the teas are in jars, add drinking water. If tap water is drinkable, it is perfect otherwise, pour bottled water. 

Close and steep

Fully close each jar and start with the steeping, infusing, and cold brewing process. For a bit stronger concentration, keep the jars on the kitchen counter for an hour and place them into the fridge later. Keep in the refrigerator for 8 to 9 hours, best overnight. 

Strain

Once your infused teas are fully cold-brewed, strain each one and store them in clean jars in the fridge for 3 to 4 days.

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Top 3 iced green tea recipes from across the web

The most viewed iced green tea recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Iced Matcha (Cold Brew Matcha)

Lemon Ginger Jasmine Iced Tea

How To Make Infused Cold Brew Tea

Top 3 iced green tea recipes from across the web

The most viewed iced green tea recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Iced Matcha (Cold Brew Matcha)

Lemon Ginger Jasmine Iced Tea

How To Make Infused Cold Brew Tea

The most viewed iced green tea recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine