low calorie muffins

As a longtime lifetime WW and muffin lover, these light and healthy Kodiak Cakes Muffins are a new favorite. They help me indulge my cravings while staying on track. They are slightly sweet and satisfying, keeping me full for hours. 

Light Healthy Kodiak Cakes Muffins

bananas (about 3)

eggs

applesauce

skim milk

brown sugar

Kodiak Cakes Power Cakes Buttermilk Flapjack & Waffle Mix

baking powder

Sprinkles, chocolate chips, chopped nuts, raisins, Craisins, grated carrots, shredded coconut (Adjust WW Points accordingly)

Preheat oven to 400F and spray a regular 12-cup muffin tin with nonstick cooking spray. Or you can line your muffin tin with muffin/cupcake liners.

In a large bowl whisk together the mashed bananas, eggs, applesauce, milk and brown sugar.

Add the Kodiak Cakes mix, baking powder and any optional additions and stir just until blended.

Divide the batter evenly between your 12 muffin cups. Sprinkle the tops of your muffins evenly with any optional additions, if desired.

Bake at 400 degrees until golden and a toothpick inserted comes out clean or only slightly moist, about 15-20 minutes.

Remove from the oven and let cool for a few minutes. You may need to run a sharp knife around the muffins to release them from the pan. Cool completely on a wire rack before storing in an airtight container.

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Light Healthy Kodiak Cakes Muffins

Top 1 low calorie muffins recipes from across the web

The most viewed low calorie muffins recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

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Light Healthy Kodiak Cakes Muffins

The most viewed low calorie muffins recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine