shirmp

Learn to prep and cook shrimp in the microwave for a quick and delicious addition to your dinner. Garlic shrimp offers a tasty snap of flavor that with incredibly delicious combined with a creamy pasta or added to one of our many Buddha Bowl recipes. 

Garlic Shrimp in the Microwave

shrimp

tbsp butter

garlic (minced)

parsley

salt

lemon

Defrost your shrimp if it is frozen or peel and devein if fresh.

In a small bowl combine butter, garlic, parsley, and salt. Microwave on high for 30 seconds or until the butter is melted and then mix.

Place shrimp into a microwave safe baking dish, pour butter mixture over shrimp, cover with a plate or plastic wrap and microwave on high for about 3 minutes or until the shrimp are pink.

Drizzle with juice from half a lemon and additional salt to taste.

This Thai Shrimp Salad is tangy, spicy and amazingly delicious. Served over spiralized cucumber and carrot for a light and refreshing dinner that's perfect for warm summer nights!&nbsp;

Thai Shrimp Salad

garlic

jalapeno halved

lime juiced

Tablespoons fish sauce

lemongrass (remove the tough outer leaves

brown sugar

olive oil

shrimp (tail on)

shallot (thinly sliced)

Tablespoons chopped fresh mint

Tablespoons cilantro leaves and stems

cucumbers (spiralized)

carrot (spiralized)

Mince the garlic and one of the chile halves and place in a small bowl. Slice the remaining chile half into thin rings and add it to the bowl, along with the lime juice, fish sauce, lemongrass and brown sugar. Taste and adjust seasonings with additional lime juice, fish sauce, sugar, if needed. Stir well and set aside.

DRESSING:

Heat the oil in a skillet over medium high heat. Sautee the shrimp until it is cooked through and fully pink.

In a medium bowl, combine the shrimp, shallot, mint and cilantro. Stir the dressing and pour it on top. Toss gently. Serve on top of spiralized cucumber and carrots.

SHRIMP:

Perfectly seasoned, juicy shrimp layered with cream cheese and cocktail sauce is the perfect easy-to-make appetizer for impromptu get-togethers and parties. Layered Shrimp Dip has all the flavors of a classic shrimp cocktail, now made into a dip served with your favorite cracker!

Layered Shrimp Dip

block softened cream cheese

cooked, peeled, deveined shrimp, chopped into bite-size pieces

Dan-O's Original Seasoning

Dan-O's Spicy Seasoning

cocktail sauce

chives

ketchup

lemon juice

horseradish

Worcestershire sauce

pepper

hot sauce

Spread the cream cheese in a shallow serving dish. Top with 1 to 1 1/2 cup of cocktail sauce.

Sprinkle chopped shrimp with seasoning and toss to coat. Gently spoon the chopped shrimp on top of the cocktail sauce layer. Sprinkle with chopped chives and parsley.

Serve with your favorite crackers.

In a medium size bowl, place ketchup, lemon juice, horseradish, and Worcestershire sauce and stir until blended. Add salt, pepper, and hot sauce, stirring to mix well. Taste and adjust seasoning. Cover and refrigerate until ready to serve.

Homemade Cocktail Sauce

Sounds and looks delicious! I love the dish. Who makes it?

This dish looks delicious, I'll let Jones have a look at this dish too. Madden 23 coins I'm sure our friends will love this dish too.

Unbelievable awesome!!!!!  This is a winner!!!!

Time to get saucy with this one-pan dinner from Goya Foods! Executive Chef Fernando Desa shows us how to make this spicy dish filled with chorizo, shrimp, and chickpeas that will satisfy the heartiest of appetites.

Goya Foods Chick Pea Skillet with Chorizo &amp; Shrimp

Tablespoons GOYA EXTRA VIRGIN OLIVE OIL

GOYA® Chorizo (thinly sliced (7 oz.))

shrimp (tails removed)

onion

red pepper (sliced)

Tablespoon GOYA® Minced Garlic

Tablespoon GOYA® Sofrito

GOYA® Adobo All-Purpose Seasoning with Pepper

GOYA® Chick Peas (drained and rinsed (15.5 oz.))

GOYA® Tomato Sauce

chicken broth

green onions (thinly sliced)

Heat oil in large skillet set over medium heat; cook chorizo for 3 to 4 minutes or until starting to brown. Add shrimp; cook for 1 minute. Transfer to plate.

In same skillet, cook onion, red pepper, garlic, sofrito and seasoning for about 3 minutes or until onion is slightly softened.

Stir in chick peas, tomato sauce and broth; bring to boil. Reduce heat to medium-low; cover and cook for about 10 minutes or until sauce thickens. Stir in chorizo mixture; cook for about 2 minutes or until shrimp is cooked through. Sprinkle with green onions

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Garlic Shrimp in the Microwave

Thai Shrimp Salad

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Top 4 shirmp recipes from across the web

The most viewed shirmp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Garlic Shrimp in the Microwave

Thai Shrimp Salad

Layered Shrimp Dip

Goya Foods Chick Pea Skillet with C...

The most viewed shirmp recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine