what america eats

Combine all ingredients, except pork belly, in a large zip-top plastic bag. Add pork belly, turning to coat. Refrigerate at least 1 hour and up to 24 hours,

Gochujang-Cured Pork Belly

Tbsp gochujang (Korean fermented chile paste)

Tbsp gochugaru (Korean red pepper flakes)

Tbsp brown sugar

mirin

soy sauce

½ onion, grated (optional)

Tbsp minced garlic

tsp minced ginger

1½ tsp oyster sauce or fish sauce

lb pork belly,

Preheat oven to 350°F. Butter an 8- or 9-inch cake pan; line bottom of pan with parchment paper. In a medium bowl, whisk together flour, cocoa powder, baking

Chocolate-Stout Vinegar Cake With Raspberry Coulis

CHOCOLATE-STOUT CAKE:

Tbsp butter, melted,

flour

cocoa powder

½ tsp baking soda

¼ tsp kosher salt

sugar

egg,

stout

1½ tsp malt vinegar

tsp vanilla extract

RASPBERRY COULIS:

raspberries

Tbsp sugar

tsp balsamic vinegar

Whipped cream,

This Italian-style Polenta Soup With Kale and Parmesan, adapted from Milk Street: Cookish by Christopher Kimball, serves up creamy, hearty comfort in less than 30 minutes.

Christopher Kimball's Italian-Style Polenta Soup Makes Kale and Parmesan Hearty and Creamy

extra-virgin olive oil,

yellow onion, chopped

garlic,

Tbsp fresh rosemary, minced

tsp kosher salt,

tsp black pepper,

yellow cornmeal

lacinato (Tuscan) kale, stemmed, leaves torn into rough 1-inch pieces

cannellini beans,

oz Parmesan cheese, stemmed, leaves

Orange Creamsicle Salad is basically a popsicle in a bowl. Here's how to make easy orange fluff or dreamsicle dessert recipe with mandarins, Jello and Cool Whip

Warning: This Orange Creamsicle Salad May Cause Cravings

orange Jell-O

vanilla pudding

water

(8-oz) tub Cool-Whip

11 oz mandarin oranges,

mini marshmallows, reserve a few for garnish

With a touch of heat, this delicious watermelon salad features fresh greens, avocado and a zingy grapefruit and jalapeno dressing. A perfect summer treat. 

Add Some Heat to Your Sweet With This Spicy Watermelon Avocado Salad

grapefruit (preferably red), juiced

jalapeño,

sea salt

watercress (or baby spinach) (about 2 cups)

arugula (about 2 cups)

watermelon

avocado, pitted,

mint sprigs, coarsely chopped

Tbsp extra-virgin olive oil

lime, juiced

almonds (optional)

Pink Himalayan salt,

Preheat oven to 400°F. Line 2 large baking sheets with parchment paper. Working with 1 sheet of puff pastry at a time, unroll onto a clean work surface. Brush

Puff Pastry Cheese Straws Inspired by Wolfgang Puck's Oscars Bash

(17.3-oz) pkg puff pastry, thawed

Parmigiano-Reggiano cheese

thyme rosemary

Salt and black pepper,

Preheat oven to 400°F. In a medium bowl, combine nuts and pineapple, tossing to combine. Spread in a single layer on a rimmed baking sheet. Bake 8-12 minutes or

Wolfgang Puck's Party Nut Mix

oz dried pineapple, cut into ½-inch dice

Tbsp rosemary

cayenne

dark brown sugar

1½ tsp kosher salt

unsalted butter, melted

If you've ever been to The Lobster Roll (aka LUNCh in the Hamptons) you know Grandma's Crab Cake Sandwich is the best crab cake recipe out there! Here's how to make it.

You'll Never Want Crab Cakes Another Way After One Bite of Grandma's Crab Cake Sandwich

garlic cloves, minced

Tbsp extra virgin olive oil

red onion (about ½ medium)

celery (1 stalk)

red bell pepper (about medium pepper)

dry white wine

crab

breadcrumbs

Parmigiano Reggiano

eggs, light beaten

Tbsp finely chopped fresh parsley

Dijon mustard

tsp Old Bay seasoning

Salt

¼ tsp pepper

lemon

Remoulade Sauce

Brioche rolls toasted

mayonnaise

Tbsp sweet green relish

garlic

capers

anchovy paste

lemon juice (from about ½ lemon)

Worcestershire sauce

Salt and pepper

This best egg salad recipe is easy and simple to create at home and combines all the classic flavors of egg salad with a trick for peeling hard-boiled eggs.

When It Comes to the Best Egg Salad Recipe, Simple and Classic Is The Tastiest Choice

6-7 hard boiled eggs, coarsely chopped

tsp yellow mustard

salt

¼ tsp black pepper

Tis the season for BBQ and this best Mustard Rubbed Smoked Pork recipe will be your new favorite way to cook pork shoulder.

You'll Never Cook Pork Butt Another Way After Trying This Mustard Rubbed Smoked Pork

Top 10 what america eats recipes from across the web

The most viewed what america eats recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

Top Tags

Gochujang-Cured Pork Belly

Chocolate-Stout Vinegar Cake With R...

Christopher Kimball's Italian-Style...

Warning: This Orange Creamsicle Sal...

Add Some Heat to Your Sweet With Th...

Puff Pastry Cheese Straws Inspired ...

Wolfgang Puck's Party Nut Mix

You'll Never Want Crab Cakes Anothe...

When It Comes to the Best Egg Salad...

You'll Never Cook Pork Butt Another...

Top 10 what america eats recipes from across the web

The most viewed what america eats recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Gochujang-Cured Pork Belly

Chocolate-Stout Vinegar Cake With R...

Christopher Kimball's Italian-Style...

Warning: This Orange Creamsicle Sal...

Add Some Heat to Your Sweet With Th...

Puff Pastry Cheese Straws Inspired ...

Wolfgang Puck's Party Nut Mix

You'll Never Want Crab Cakes Anothe...

When It Comes to the Best Egg Salad...

You'll Never Cook Pork Butt Another...

The most viewed what america eats recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine