Step 1

Start by mixing together the flour, sugar and baking powder, and milk in a small bowl.

Step 2

Mix everything together until it’s nice and well blended.

Step 3

Then in the microwave or small saucepan, melt the butter.

Step 4

Pour the melted butter into the bottom of your 8×8 pan, and then pour the batter and cherry filling on top. Do not mix, it will all bubble up, during the cooking time.

Step 5

Set your air fryer to 320 degrees F, and set the time for 20 minutes.After 20 minutes, check the batter, you are looking for golden brown, I put my cobbler back in the air fryer for another 15 minutes.

Step 6

Remove from the air fryer, let cool.

Step 7

Plate, serve, and enjoy!