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Export 13 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees F. Butter a 13x9" pan and set aside.
Step 2
Saute the apples in 1 tablespoon of butter for about 10 minutes, until they are soft. Stir in 3/4 teaspoon cinnamon and 2 tablespoons sugar.
Step 3
In a large mixing bowl, combine the eggs, milk, cream, vanilla, sugar, and 1/2 teaspoon cinnamon. Add the bread cubes and stir well to combine.
Step 4
In a small bowl or food processor, combine the flour, brown sugar, cinnamon, and nutmeg. Cut in butter with a pastry blender or pulse in food processor until crumbly.
Step 5
To assemble the French toast bake: layer 1/2 of the bread mixture in the buttered pan, followed by 1/2 of the apple filling and 1/2 of the cream cheese chunks. Repeat layers. Top with streusel.
Step 6
Bake for 45 minutes. Remove from oven and let cool on a wire rack. Chill in refrigerator overnight. In the morning, remove the pan from the refrigerator while preheating the oven to 350 degrees. Bake for another 25 minutes, until heated through.
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