Step 1

1)Pre-heat oven to 350 degrees.

Step 2

2)In a large bowl, combine dry ingredients (rolled oats through cinnamon). Mix in apricots and dates.

Step 3

3)In a blender, blend together the wet ingredients (banana and orange juice) until smooth.

Step 4

4)Pour wet ingredients into dry and mix until combined.

Step 5

5)Pour batter into an 8 x 8 in pan. (You could also bake these in a 9 x 13 pan for thinner bars–just shorten the cooking time.) Press down batter very firmly.

Step 6

6)Bake for 20-30 minutes, or until browned and cooked through.

Step 7

7)Serve warm or cold, with some sour cream, if you like.