4.7
(6)
Your folders
Your folders
Export 7 ingredients for grocery delivery
Step 1
Press tofu: sandwich between paper towels and two plates. Place a heavy object (like a 28 oz can) on the top plate. See photo in post for a visual. Press for 30 minutes or more.
Step 2
Heat oven to 350°F.
Step 3
Cut tofu into 1/2 inch or 3/4 inch cubes.
Step 4
Toss tofu in olive oil, then in cornstarch 1 tablespoon at a time.
Step 5
Toss tofu in all remaining ingredients, then arrange on a large baking sheet. Bake for 45 minutes - 1 hour, until cooked to your liking.
Your folders
allrecipes.com
4.5
(181)
1 hours
Your folders
gimmesomeoven.com
4.9
(41)
30 minutes
Your folders
avirtualvegan.com
5.0
(17)
40 minutes
Your folders
thehiddenveggies.com
5.0
(4)
45 minutes
Your folders
delish.com
4.3
(8)
Your folders
mattsfitchef.com
5.0
(1)
30 minutes
Your folders
allrecipes.com
4.0
(1)
25 minutes
Your folders
shaneandsimple.com
5.0
(1)
20 minutes
Your folders
sixhungryfeet.com
20 minutes
Your folders
veggiesociety.com
5.0
(3)
30 minutes
Your folders
veganhuggs.com
5.0
(14)
20 minutes
Your folders
createmindfully.com
5.0
(4)
40 minutes
Your folders
rainbowplantlife.com
5.0
(5)
30 minutes
Your folders
40aprons.com
5.0
(3)
30 minutes
Your folders
plantbasedwithamy.com
5.0
(1)
24 minutes
Your folders
veganricha.com
5.0
(20)
25 minutes
Your folders
thefoodietakesflight.com
5.0
(14)
20 minutes
Your folders
thefoodietakesflight.com
Your folders
rainbowplantlife.com
4.9
(44)
35 minutes