Step 1

Preheat oil to 375°F.

Step 2

Cut each piece of bread into 9 equal cubes (about 1 inch thick). Set aside.

Step 3

Pour sugar and cinnamon into a shallow baking dish and mix together. Set aside.

Step 4

Once the oil is hot fry the bites, in batches, for about 3 to 4 minutes. Place directly into the cinnamon-sugar and toss together. Transfer onto a cooling rack and allow to sit for about 7 to 10 minutes.

Step 5

When ready to serve scoop ice cream into a small bowl and top with espresso. Serve.