Bannock: The Original Camping Bread – Unusual But Delicious Camping Foods

Name: Bannock: The Original Camping Bread – Unusual But Delicious Camping Foods
Ingredients: 3 cups all-purpose or whole wheat flour; 1 tsp. salt; 2 Tbsp. baking powder; ½ cup powdered milk; 1 tsp. sugar; ¼ cup shortening (lard, bacon grease, melted butter, canola oil); 2 cups water (approximately); Additional oil if you’ll be frying in a skillet or Dutch Oven

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Bannock: The Original Camping Bread – Unusual But Delicious Camping Foods

Ingredients

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3 cups all-purpose or whole wheat flour1 tsp. salt2 Tbsp. baking powder½ cup powdered milk1 tsp. sugar¼ cup shortening (lard, bacon grease, melted butter, canola oil)2 cups water (approximately)Additional oil if you’ll be frying in a skillet or Dutch Oven

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Instructions

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Mix dry ingredients well in large bowl or zipper close plastic bag.Add shortening; work it into dry ingredients until you get an even meal consistency.Add about half of the water and start to stir and mix with a fork.Keep adding water and mixing until you get a good kneadable dough consistency. DO NOT make it a thin batter.Turn out the dough onto a floured flat surface (another plastic bag or waxed paper) and knead for a minute or two.Press into paddies about ¾-inch thick for frying or a general loaf shape for baking.Cook until a deep golden brown on both sides, and a toothpick inserted in center comes out clean.