Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Preheat oven to 180C or 160C fan. Divide corn chips between 6 ovenproof plates. Combine beans and taco sauce and spoon over corn chips. Sprinkle with grated cheese. Place in oven for about 7 mins, or until cheese has melted.
Step 2
Meanwhile, combine avocado, lemon juice, corn, spring onions and coriander in a bowl. Spoon over nachos, and serve with sour cream on the side.
Your folders

304 viewssmittenkitchen.com
Your folders

309 viewswomensweeklyfood.com.au
10 minutes
Your folders

194 viewstaste.com.au
3.0
(1)
Your folders

309 viewstaste.com.au
4.8
(11)
40 minutes
Your folders

238 viewstaste.com.au
4.8
(8)
10 minutes
Your folders

650 viewsdelicious.com.au
5.0
(3)
60 minutes
Your folders

205 viewstaste.com.au
5.0
(1)
25 minutes
Your folders

56 viewsquericavida.com
Your folders

291 viewstaste.com.au
5.0
(2)
25 minutes
Your folders

100 viewsrabbitandwolves.com
5.0
(6)
10 minutes
Your folders

264 viewsmarthastewart.com
Your folders

250 viewsmexicanplease.com
5.0
(7)
5 minutes
Your folders

85 viewswomensweeklyfood.com.au
10 minutes
Your folders

112 viewswomensweeklyfood.com.au
30 minutes
Your folders

230 viewssouthernliving.com
Your folders

245 viewscookinglight.com
Your folders

507 viewsloveandlemons.com
5.0
(21)
Your folders

266 viewscooking.nytimes.com
Your folders

452 viewscooking.nytimes.com
5.0
(48)