Step 1

Heat oven to 400 degrees. In medium saucepan combine 1 lb. sliced wieners, 1 (16 oz) can pork-n-beans, 1/2 c. ketchup, 1/2 c. minced onion (optional) and 3 Tbsp. brown sugar. Bring to a boil and simmer 5 min. Spoon warm bean mix into ungreased 8 or possibly 9 inch square pan.

Step 2

Separate 1 can biscuit dough into 10 biscuits; arrange over bean mix. Sprinkle with 1 c. (4 oz) shredded Cheddar cheese.

Step 3

Bake at 400 degrees for 20 to 25 min or possibly till biscuits are golden and no longer doughy. Makes 6 servings.