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Step 1
Combine all of the ingredients together in a bowl and mix well.
Step 2
Serve immediately if chilled, otherwise allow it to sit in the fridge until nice and cold.
Step 3
To prepare the beets, add 2 cups water into the steel inner pot, then place a steamer basket or the wire rack that came with your pressure cooker into the pot.
Step 4
Place the unpeeled beets on top of the rack, then secure the lid, close the pressure valve and cook for 15 minutes at high pressure.
Step 5
Open the valve to quick release any remaining pressure.
Step 6
Once the the beets are cool enough to touch, remove them from the pot. The peels should easily slide off.
Step 7
Place the beets on a cutting board and chop them into the desired size.