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best gochujang substitute
foodess.com
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Ingredients
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Instructions
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Step 1
Measure out 1/2 tablespoon of miso paste.
Step 2
Add 1/2 tablespoon of sriracha to the miso paste.
Step 3
Sprinkle in 1/2 teaspoon of sugar.
Step 4
Mix the ingredients thoroughly until you achieve a smooth, well-combined paste.
Step 5
Use the substitute as directed in your recipe, matching the quantity of gochujang required.
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