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Export 8 ingredients for grocery delivery
Step 1
Preheat oven 230°C / 446°F.
Step 2
Cut all vegetables to bite-sized cubes.
Step 3
Add veggies to a medium-sized baking dish along with the remaining ingredients.
Step 4
Season with salt and pepper. Mix everything well.
Step 5
Add a finger of water to cover the bottom of the pan.
Step 6
Bake for 40-45 minutes or until veggies are cooked to your liking. NOTE: While baking, make sure your stir and flip the veggies upside down in order for them to cook evenly. Do this every 15 minutes.