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4.2
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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 40 minutes
Total: 50 minutes
Servings: 2
Author : fotinigazi@hotmail.com
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven 230°C / 446°F.
Step 2
Cut all vegetables to bite-sized cubes.
Step 3
Add veggies to a medium-sized baking dish along with the remaining ingredients.
Step 4
Season with salt and pepper. Mix everything well.
Step 5
Add a finger of water to cover the bottom of the pan.
Step 6
Bake for 40-45 minutes or until veggies are cooked to your liking. NOTE: While baking, make sure your stir and flip the veggies upside down in order for them to cook evenly. Do this every 15 minutes.
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