broccoli and baby corn hakka noodles | Indian style broccoli and baby corn noodles | mixed vegetable hakka noodles |

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www.tarladalal.com
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Prep Time: 10

Cook Time: 8

Total: 18

Servings: 2

broccoli and baby corn hakka noodles | Indian style broccoli and baby corn noodles | mixed vegetable hakka noodles |

Ingredients

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Instructions

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Step 1

For egg noodlesBoil enough water in a saucepan, add the maggi noodles, mix well and cook on a medium flame for 3 minutes, while stirring occasionally. Drain.Beak the eggs in a deep bowl and mix well using a whisk. Keep aside.Heat the oil in a broad non-stick pan, add the onions, green chillies and ginger and sauté on a medium flame for 1 minute.Add the turmeric powder, maggi taste maker, salt and coriander, mix well and cook on a medium flame for 2 minutes, while stirring occasionally.Add the whisked eggs, mix well and cook on a medium flame for 1 minute, while stirring continuously.Add the cooked noodles, mix well and cook on a medium flame for 1 minute, while stirring continuously.Serve the spicy egg maggi noodles immediately.

Step 2

Maggi is one of the most popular instant noodles around our country. It is a comfort food for some while it is a meal for some (if you are a bachelor). They are easy to make and can be customized to one’s preference. Like spicy egg maggi noodles recipe | egg masala maggi | egg maggi noodles | street style maggi | then you can even use maggi noodles to make tongue-tickling appetizers like : Herbed maggi fritters Cheese maggi bread rolls Open cheese and herb maggi

Step 3

To prepare spicy egg maggi noodles recipe | egg masala maggi | egg maggi noodles | street style maggi | boil enough water in a saucepan. Add the Maggi noodles. Mix well and cook on a medium flame for 3 minutes, while stirring occasionally. Test the noodles to ensure they are soft enough to eat. Drain using a strainer and keep aside. To prepare egg noodles, break the eggs in a deep bowl. Mix well using a whisk. Keep aside. To make spicy Maggi egg noodles, heat the oil in a broad non-stick pan. Oil can be replaced with butter to make egg Maggi more delicious. Once the oil is hot, add the onions. Apart from onions, any other veggies of your choice like tomato, capsicum, bell pepper, green peas, carrots, corn, broccoli can be added to the masala egg maggi. Add green chilies. Adjust the quantity according to your spice level. Add ginger. Also, add a little garlic if you love a garlicky flavor. Sauté on a medium flame for 1 minute. Add turmeric powder. Add Maggi tastemaker. Nowadays Maggi masala packets are available in the market, you can buy extra Maggi masala and add it to the egg noodle and make it masaledaar. Add salt and coriander. Mix well and cook on a medium flame for 2 minutes, while stirring occasionally. Add the whisked eggs. Mix well and cook on a medium flame for 1 minute, while stirring continuously. Add the cooked noodles. Mix well and cook on a medium flame for 1 minute, while stirring continuously. Serve spicy egg maggi noodles | egg masala maggi | egg maggi noodles | street style maggi | immediately.

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