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Export 10 ingredients for grocery delivery
Step 1
In a medium bowl add cubed chicken, salt, pepper and wing sauce. Coat chicken well.
Step 2
In a 10 inch non-stick oven safe sauté pan set over medium heat. Once heated add in chicken and let cook for about 7 minutes; turning often. Take off heat and let cool. Once cooked, shred.
Step 3
In a medium bowl add the eggs and whisk. Continue whisking and add in the remaining ingredients. Add in chicken.
Step 4
Clean and wipe down the same pan and set temperature to medium heat. Once heated add in olive oil or coat with cooking spray.
Step 5
Preheat broiler
Step 6
Add the entire egg and chicken mixture into the pan and let cook until the bottom starts to brown (about 3 minutes). Take a rubber spatula and run between the pan and frittata and loosen up a little from the pan.
Step 7
Add to the oven and broil for 3 minutes or until the top begins to brown.. (NOTE**Do not walk away from the oven. You want to keep an eye on the broiler).
Step 8
Take out of the oven (using mits) and let cool for a minutes then using the same rubber spatula loosen and move to a board to cut and serve!