Burrata with Balsamic Tomatoes

Step 1

Preheat oven to 400°F.

Step 2

Toss tomatoes, oil, balsamic vinegar, garlic, basil, and oregano on a baking sheet. Season with salt and pepper. Bake 20 minutes or until soft and splitting. Cool slightly.

Step 3

Place burrata on a small plate. Spoon cooled tomatoes around the cheese. Drizzle with olive oil and fresh herbs.

Step 4

Serve with crostini.