4.8
(1.9k)
Your folders
Your folders

Export 10 ingredients for grocery delivery
Step 1
Mince 3 cloves of garlic, and combine in a small bowl with mayonnaise, anchovies, 2 tablespoons of the Parmesan cheese, Worcestershire sauce, mustard, and lemon juice. Season to taste with salt and black pepper. Refrigerate until ready to use.
Step 2
Heat oil in a large skillet over medium heat. Cut the remaining 3 cloves of garlic into quarters, and add to hot oil. Cook and stir until brown, and then remove garlic from pan. Add bread cubes to the hot oil. Cook, turning frequently, until lightly browned. Remove bread cubes from oil, and season with salt and pepper.
Step 3
Place lettuce in a large bowl. Toss with dressing, remaining Parmesan cheese, and seasoned bread cubes.
Your folders

426 viewsbettycrocker.com
Your folders

335 viewsthedailymeal.com
4.5
(2)
14 minutes
Your folders

597 viewsfoodnetwork.com
4.7
(21)
5 minutes
Your folders

210 viewsaheadofthyme.com
Your folders

238 viewspantsdownapronson.com
5.0
(7)
20 minutes
Your folders
243 viewsjustapinch.com
5.0
(1)
Your folders

247 viewsclubfoody.com
5.0
(3)
Your folders

538 viewsdelish.com
Your folders

421 viewsloveandlemons.com
4.9
(45)
10 minutes
Your folders

326 viewsgimmesomeoven.com
4.9
(8)
Your folders

341 viewstaste.com.au
4.3
(11)
10 minutes
Your folders

311 viewscooking.nytimes.com
4.0
(51)
Your folders

277 viewstasteofhome.com
4.6
(14)
Your folders

552 viewsculinaryhill.com
5 minutes
Your folders

299 viewscooking.nytimes.com
4.0
(1.5k)
Your folders

250 viewsbbc.co.uk
5.0
(3)
10 minutes
Your folders

287 viewsbettybossi.ch
Your folders

84 viewsspendwithpennies.com
5.0
(111)
10 minutes
Your folders

192 viewsmccormick.com
15 minutes