Cantonese Steamed Chicken with Chinese Sausage

5.0

(12)

thewoksoflife.com
Your recipes

Prep Time: 120 minutes

Cook Time: 20 minutes

Total: 260 minutes

Servings: 4

Cantonese Steamed Chicken with Chinese Sausage

Ingredients

Remove All · Remove Spices · Remove Staples

Export 10 ingredients for grocery delivery

Instructions

Helping creators monetize
Show ad-free recipes at the top of any site

Step 1

Rinse the soaked shiitake mushrooms to remove any grit, and thinly slice them.

Step 2

In a large bowl, add the chicken, mushrooms, water, vegetable oil, sesame oil, Shaoxing wine, oyster sauce, sugar, salt, white pepper, grated ginger, and the white portions of the scallions.

Step 3

Mix until most of the liquid is absorbed into the chicken. Set the green portions of the scallions aside. Cover the chicken, and marinate for a minimum of 2 hours, or in the refrigerator overnight.

Step 4

When you’re ready to cook the dish, let the chicken mixture come up to room temperature, and add the tapioca starch (or cornstarch) until it is uniformly incorporated. At this point, all the liquid should be absorbed into the chicken, and there should be little or no standing liquid.

Step 5

Fill a steamer with enough water to steam continuously for 10 minutes without evaporating (about 3 inches of water is a safe bet). Bring to a rolling boil.

Step 6

Transfer the chicken mixture to a deep plate or pie dish. Thinly slice the Chinese sausages on an angle, and scatter the slices on top of the chicken.

Step 7

Carefully place the dish into the steamer, and steam over medium high heat for 10 minutes. Shut off the heat, and leave the chicken in the steamer for another 2 minutes. Sprinkle with green scallions and serve immediately with rice.

Top similar recipes

Cantonese Steamed Fish-image
trending1260 views

Cantonese Steamed Fish

thewoksoflife.com

5.0

(49)

15 minutes

Chinese Steamed Chicken-image
trending146 views

Chinese Steamed Chicken

christieathome.com

15 minutes

Cantonese-Style Steamed Tofu-image
trending445 views

Cantonese-Style Steamed Tofu

thewoksoflife.com

5.0

(10)

15 minutes

Cantonese Steamed Sponge Cake-image
trending210 views

Cantonese Steamed Sponge Cake

mrspskitchen.net

35 minutes

Chinese Steamed Chicken Recipe-image
trending340 views

Chinese Steamed Chicken Recipe

chinasichuanfood.com

5.0

(13)

20 minutes

20 Minute Chinese Steamed Chicken-image
trending107 views

20 Minute Chinese Steamed Chicken

tiffycooks.com

20 minutes

Chinese Steamed Fish-image
trending638 views

Chinese Steamed Fish

chinasichuanfood.com

5.0

(1)

7 minutes

Chinese Steamed Buns-image
trending331 views

Chinese Steamed Buns

allrecipes.com

4.4

(187)

30 minutes

Chinese Steamed Buns-image
trending538 views

Chinese Steamed Buns

chinasichuanfood.com

5.0

(14)

20 minutes

Chinese Steamed Egg-image
trending335 views

Chinese Steamed Egg

chinasichuanfood.com

5.0

(12)

10 minutes

Chinese Steamed Eggs-image
trending221 views

Chinese Steamed Eggs

budgetbytes.com

10 minutes

Chinese Steamed Egg-image
trending259 views

Chinese Steamed Egg

theworktop.com

4.9

(30)

12 minutes

Chinese Steamed Eggs-image
trending247 views

Chinese Steamed Eggs

rackoflam.com

12 minutes

Chinese Steamed Dumplings-image
trending426 views

Chinese Steamed Dumplings

tablespoon.com

Chinese Steamed Pancakes-image
trending74 views

Chinese Steamed Pancakes

supperinthesuburbs.com

4.0

(5)

15 minutes

Chinese Steamed Chicken with Ginger Scallion Sauce-image
trending132 views

Chinese Steamed Chicken with Ginger...

cooking-therapy.com

4.2

(10)

60 minutes

Chinese Steamed Chicken with Ginger Scallion Sauce-image
trending22 views

Chinese Steamed Chicken with Ginger...

cookwithdana.com

40 minutes

Chinese steamed fish with ginger-image
trending369 views

Chinese steamed fish with ginger

taste.com.au

4.3

(3)

10 minutes

Chinese (Cantonese) Braised Beef Stew-image
trending466 views

Chinese (Cantonese) Braised Beef St...

thewoksoflife.com

5.0

(7)

180 minutes