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cheddar burger with sautéed mushrooms and onions

www.atkins.com

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Prep Time: 5 minutes

Cook Time: 10 minutes

Total: 15 minutes

Servings: 1

Cost: $34.48 /serving

Author : Atkins

Ingredients

Remove All · Remove Spices · Remove Staples

6 ounce Ground Beef (80% Lean / 20% Fat)4 whole each Mushroom Pieces and Stems2 tbsp chopped Onions1 tsp Extra Virgin Olive Oil1 slice (1 oz) Cheddar Cheese

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Instructions

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Form beef into a patty and season with salt and freshly ground black pepper. Grill burger to desired degree of doneness. Meanwhile, slice the mushrooms and onions then sauté in a skillet with 1 teaspoon of virgin olive oil until mushrooms are soft and onions are tender.To serve, place burger on plate, top with onions and mushrooms and then cheese.