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cheesy scalloped potatoes with ham recipe - bettycrocker.com

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Prep Time: 20

Total: 60

Servings: 6

Cost: $2.79 /serving

Ingredients

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Instructions

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Step 1

In 4-quart Dutch oven, melt butter over medium heat. Cook garlic in butter 1 minute, stirring occasionally, until softened. Remove from heat. Stir in potatoes, ham, cheese, flour and pepper.

Step 2

Pour half-and-half over potato mixture. Heat to boiling over medium-high heat; reduce heat to low. Cover and simmer about 30 minutes, stirring occasionally, until potatoes are tender.

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