Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Heat a 6-8 inch non-stick skillet over medium-high heat. Add the olive oil and let it preheat.
Step 2
Add the sausage, chicken and bacon to the skillet. Stir until all the meat has browned slightly and is no longer raw, about 8 minutes.
Step 3
Crack the four eggs in the skillet making sure to break the yolks slightly with a spatula. Cover and cook until the whites are fully cooked, about 12 minutes.
Step 4
Season with salt and pepper and sprinkle with freshly chopped chives. Remove from the skillet and slice into wedges. Serve immediately.
Your folders

299 viewssugardishme.com
4.5
(5)
30 minutes
Your folders

205 viewssandraseasycooking.com
4.6
(20)
15 minutes
Your folders

195 viewsstemandspoon.com
5.0
(2)
10 minutes
Your folders
78 viewsweightwatchers.com
4 minutes
Your folders

345 viewshurrythefoodup.com
4.8
(6)
5 minutes
Your folders

384 viewsvickypham.com
40 minutes
Your folders

237 viewscrunchycreamysweet.com
40 minutes
Your folders

309 viewsyellowblissroad.com
25 minutes
Your folders

90 viewstastesbetterfromscratch.com
5.0
(86)
30 minutes
Your folders

352 viewscravinghomecooked.com
5.0
(6)
20 minutes
Your folders

301 viewsfoodnetwork.com
4.5
(55)
15 minutes
Your folders
843 viewsrasamalaysia.com
4.8
(4)
20 minutes
Your folders

174 viewstheleangreenbean.com
25 minutes
Your folders

212 viewsfoodnetwork.com
4.8
(14)
20 minutes
Your folders

298 viewsfoodnetwork.com
4.5
(19)
30 minutes
Your folders

427 viewseasyfamilyrecipes.com
5.0
(3)
15 minutes
Your folders

16 viewsjocooks.com
4.8
(10)
40 minutes
Your folders

356 viewsskinnytaste.com
5.0
(13)
25 minutes
Your folders

291 viewsrunawayrice.com
5.0
(2)
15 minutes