5.0
(1)
Your folders
Your folders
Export 4 ingredients for grocery delivery
Step 1
Rinse the chicken hearts under running water for a few minutes to clean. Pat dry and place them in a bowl.
Step 2
Add the olive oil and soy sauce to the chicken hearts. Mix until evenly coated. Marinate for 15 minutes.
Step 3
Heat a large pan over medium-high heat. Pan fry the chicken hearts for about 5 minutes, until they are just cooked through.
Step 4
Season with a little salt to taste. Remove the chicken hearts to a plate.
Step 5
Garnish with a sprinkle of chopped parsley (optional). The chicken hearts are ready to eat and enjoy!
Your folders
braziliankitchenabroad.com
10 minutes
Your folders
thehonestspoonful.com
5.0
(2)
5 minutes
Your folders
bonapeti.com
5.0
(1)
20 minutes
Your folders
thetopmeal.com
4.8
(37)
20 minutes
Your folders
taste.com.au
3.6
(3)
40 minutes
Your folders
foodnetwork.com
4.6
(16)
25 minutes
Your folders
hy-vee.com
5.0
(6)
45 minutes
Your folders
theproducemoms.com
Your folders
splenda.com
Your folders
tasteofhome.com
4.1
(10)
20 minutes
Your folders
sustainablecooks.com
11 minutes
Your folders
allrecipes.com
4.5
(47)
9 minutes
Your folders
taste.com.au
5.0
(1)
10 minutes
Your folders
themediterraneandish.com
5.0
(1)
20 minutes
Your folders
honest-food.net
5.0
(7)
10 minutes
Your folders
lacucinaitaliana.com
5.0
(1)
Your folders
marthastewart.com
Your folders
marthastewart.com
2.8
(34)
Your folders
en.wikipedia.org