Chicken with Peaches

Name: Chicken with Peaches
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 1 broiler/fryer chicken (3-1/2 to 4 pounds) , cut up; Salt and pepper to taste; 1/4 cup molasses; 3 tablespoons lemon juice; 2 tablespoons butter; 2 tablespoons finely chopped onion; 3/4 teaspoon ground ginger; 1 can (28 ounces) peach slices, drained

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Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 60 minutes

Servings: 4

Author : Taste of Home

Ingredients

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Instructions

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Place chicken in a greased 13-in. x 9-in. baking dish. Broil 6 minutes on each side or until lightly browned. Season with salt and pepper. In a small bowl, combine the molasses, lemon juice, butter, onion and ginger; pour over chicken. , Bake, uncovered, at 375° for 30 minutes. Add peaches; baste chicken. Return to the oven for 10 minutes or until chicken juices run clear and peaches are heated through.