Grilled Peaches:

Step 1

Preheat a grill pan or outdoor grill to medium heat.

Step 2

Cut the peaches in half and remove the pits.

Step 3

Brush each peach half with vegetable oil.

Step 4

Grill the peaches for 3-5 minutes or until dark grill marks form. Rotate the peaches halfway through to get cross-hatched grill marks.

Step 5

In a small bowl, mix together the honey and cinnamon. Brush the honey mixture over the warm peaches, then serve.