Step 1

In a large bowl, combine the chickpeas, black beans, red onion, cherry tomatoes, fresh parsley, and fresh mint.

Step 2

In a small bowl, mix together olive oil, vinegar, lemon juice, salt, and pepper.

Step 3

Pour over the salad and toss to coat.

Step 4

Top with crumbled feta cheese.

Step 5

Enjoy!