Name: Chilli Pork Stir-Fry Recipe
Prep time: 2 h
Cook time: 15 min
Total time: 2 h 15 min
Ingredients: 500 g diced pork fat trimmed; 2 tsp red Thai curry paste; 1 garlic clove crushed; 2 red chilli chopped seeded; 1 lime juiced; 1 tbs peanut oil; 2 tbs unsalted roasted peanuts; 1/4 cup chicken stock (liquid); 300 g egg noodle cooked; 1/2 cup shallots sliced; 2 tbs coriander chopped; 1 tsp fish sauce

This is a fairly hot dish, but not too hot.

Chilli Pork Stir-Fry Recipe

pork fat

tsp red Thai curry paste

garlic

red chilli chopped seeded

lime juiced

peanut oil

peanuts

chicken stock (liquid)

g egg noodle cooked

shallots

coriander

tsp fish sauce

Step 1

Mix pork, curry paste, garlic, chilli and lime juice in a bowl and marinate for 1-2 hours.

Step 2

Heat oil in wok until very hot and lightly sear and cook pork for 2-3 minutes in a couple of batches. Add any remaining marinade and heat through.

Step 3

Combine pork in wok, add peanuts, stock, shallots, coriander, fish sauce and cooked noodles.

Chilli Pork Stir-Fry Recipe

Prep Time: 120 minutes

Cook Time: 15 minutes

Total: 135 minutes

Servings: 4

Author : jlr56

Ingredients

Instructions

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