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Export 8 ingredients for grocery delivery
Step 1
Pulse the onion and garlic a few times in a food processor *affiliate link or blender.
Step 2
Add remaining ingredients and continue pulsing until you’ve reached your desired texture.
Step 3
Adjust seasoning, if necessary.
Step 4
Transfer salsa to mason jars, or container of choice, and store in the refrigerator for up to one week.