4.7
(50)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Sift dry ingredients into a bowl, add melted butter and vanilla, and mix well.
Step 2
Press mixture into a greased or lined slice pan.
Step 3
Bake at 160C for approximately 20 minutes. Cool in pan.
Step 4
When cold, ice with chocolate icing and sprinkle with coconut. Cut into bars.
Step 5
Chocolate icing: Sift icing sugar and cocoa into small bowl. Add melted butter and water.
Step 6
Mix until icing is smooth and glossy.
Your folders
bestrecipes.com.au
4.6
(52)
25 minutes
Your folders
kidspot.com.au
Your folders
kidspot.com.au
15 minutes
Your folders
kidspot.com.au
30 minutes
Your folders
taste.com.au
2.8
(6)
30 minutes
Your folders
taste.com.au
3.0
(1)
75 minutes
Your folders
bestrecipes.com.au
4.5
(14)
5 minutes
Your folders
taste.com.au
4.6
(5)
45 minutes
Your folders
taste.com.au
5.0
(2)
40 minutes
Your folders
taste.com.au
4.7
(323)
40 minutes
Your folders
taste.com.au
4.1
(18)
25 minutes
Your folders
taste.com.au
4.5
(4)
Your folders
womensweeklyfood.com.au
25 minutes
Your folders
simplysibodiet.com
Your folders
createbakemake.com
4.6
(16)
Your folders
womensweeklyfood.com.au
25 minutes
Your folders
curiouscuisiniere.com
4.7
(7)
20 minutes
Your folders
wellnourished.com.au
4.7
(68)
10 minutes
Your folders
wellnourished.com.au
5.0
(1)
20 minutes