Chocolatey Coffee Keto Fat Bombs (Easy Keto Dessert Or Snack)

Name: Chocolatey Coffee Keto Fat Bombs (Easy Keto Dessert Or Snack)
Prep time: 5 min
Total time: 5 min
Ingredients: 1 tbsp (15g) softened butter; 1 tbsp (14g) granulated erythritol; 1 ½ tbsp (12g) finely ground almond flour; ½ tsp instant coffee solved in 1/2 tsp hot water; ¼ tsp baking cacoa powder (dutch processed cacoa powder)

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 4

Author : Uliana

Chocolatey Coffee Keto Fat Bombs (Easy Keto Dessert Or Snack)

Ingredients

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1 tbsp (15 grams) softened butter1 tbsp (14 grams) granulated erythritol1 ½ tbsp (12 grams) finely ground almond flour½ tsp instant coffee solved in 1/2 tsp hot water¼ tsp baking cacoa powder (dutch processed cacoa powder)

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Instructions

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Step 1

Solve the instant coffee in hot water.

Step 2

Mix all of the ingredients in a bowl and chill in your freezer for 10-15 minutes.

Step 3

Separate the mass into 4 equal parts and roll into balls.

Step 4

Optional:Shape the balls into an oval "bean" shape and press the backside of a knife into the middle of the "bean" to achieve an authentic coffee bean look.

Step 5

Chill in the fridge for 30 minutes before enjoying these coffee fat bombs.Cover with plastic wrap and store in your fridge for up to 3-4 days.*This post contains affiliate links. If you buy something through one of those links, I will receive a small commission at no extra cost to you.Thank you for supporting my site!