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Export 6 ingredients for grocery delivery
Step 1
Place kefir cheese, almond and coconut milk, vanilla, and sweetener into a blender and blend for 15 to 20 seconds.
Step 2
Add to ice cream freezer and freeze according to manufacturer's instructions.
Step 3
Preheat oven to 400°F and place shredded coconut on a baking sheet.
Step 4
Place baking sheet in oven and bake for 5 to 7 minutes or until coconut is toasted brown.
Step 5
Sprinkle ice cream with toasted coconut.
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