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Export 6 ingredients for grocery delivery
Step 1
In the bowl of a stand mixer (or other medium bowl) stir coconut oil until creamy with no lumps.
Step 2
(If oil is too thick set bowl in warm water).
Step 3
You want the oil soft, not liquid.
Step 4
If it is liquid, the other ingredients will settle to the bottom of the pan instead of staying mixed.
Step 5
If you have separation, you can warm the whole thing and remix.
Step 6
Add cocoa powder and sweetener, mixing after each ingredient.
Step 7
Mix in the dried fruit, (coconut), and nuts.
Step 8
Spread fudge into 7″x11″ or 9 or 8 inch square pan and refrigerate or freeze until firm.
Step 9
Cut into squares and serve. Keep refrigerated. That’s it!
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