Step 1

Peel and wash your sweet potatoes first before making the sweet potato casserole. Cut them into small pieces.

Step 2

Place your sweet potatoes in a medium pot with water and cook over medium heat until tender.

Step 3

Drain the sweet potatoes and mash them with a hand mixer on low.

Step 4

Preheat the oven to 350 degrees

Step 5

Add the cinnamon, nutmeg, brown sugar, vanilla extract, white sugar, milk, salt, and eggs. Beat on low speed until well combined.

Step 6

In a greased casserole dish, pour the mixture and spread out.

Step 7

Add 3 tablespoons butter and 1/3 cup brown sugar to a small pan.

Step 8

Whisk until well combined over medium heat.

Step 9

Sprinkle pecans on top and then add brown sugar and butter to the casserole.

Step 10

Put it in the oven and bake for about 30 minutes at 350 degrees.