Step 1

Line a cookie sheet with parchment paper, set aside.

Step 2

In a large microwave-safe bowl melt together the peanut butter and honey, this should take roughly 1 minute. Add the vanilla and whisk until evenly combined and smooth.

Step 3

Next, add the oat flour and salt and mix until a sticky dough is formed. (If your dough is too wet or dry add in more oat flour or more honey and peanut butter until you've reached the right texture).

Step 4

Using a 1/4 cup measure, scoop the dough and add it to a small bowl. At this point add your desired add-ins into the dough.

Step 5

After your add-ins are fully incorporated, gently press the ball of dough between your palms to form a flat disc about 1/2 inch thick. Place the cookie onto the lined cookie sheet and repeat the process until all of the dough has been used. Chill the cookies for 30 minutes to set.

Step 6

Cover and store the no-bake crazy cookies in an airtight container in the fridge for up to 7 days.