Crispy Blue Potato Chips and Spicy Gorgonzola Cheese Sauce

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 6

Crispy Blue Potato Chips and Spicy Gorgonzola Cheese Sauce

Ingredients

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Instructions

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Step 1

Heat oven to 350 degrees.

Step 2

Pour bag of Blue Terra chips out on a large foil coverd baking pan.

Step 3

Add the alfredo sauce to a small saucepan and heat to a slight boil on med heat.

Step 4

Sprinkle gorgonzola cheese crumbles over chips. Gorgonzola has a strong taste. Don't overdo it unless you are a gorgonzola lover. Add gorgonzola crumbles to taste.

Step 5

Drizzle alfredo sauce over chips. Do not saturate the chips with too much alfredo or they will be soggy.

Step 6

Bake chips until gorgonzola cheese gets soft and slightly melted. Around 10 minutes.

Step 7

Remove from oven. Drizzle with Cholula Hot Sauce and serve!

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