CROCK POT LOADED POTATOES

Step 1

Spray a 6-quart oval slow cooker with neutral nonstick cooking spray.

Step 2

Layer half the potatoes in the bottom of the slow cooker. Season with half the smoked paprika, salt, pepper and minced garlic.

Step 3

Top with half the shredded cheddar cheese, bacon and green onions. Repeat this process a second time.

Step 4

Cover and cook on low until potatoes are tender, 2 to 3 hours.

Step 5

Serve with a drizzle of sour cream (or a side of ranch dressing) and more sliced green onions.