Step 1

Pour butter into a browning slow cooker or skillet.

Step 2

Salt and pepper chicken and brown on both sides.

Step 3

In a bowl, mix remaining ingredients.

Step 4

In the slow cooker, pour the mixture over top of the chicken and cook on low for 4-5 hours or until tender.

Step 5

Broil in the oven for 2-3 minutes on each side to crisp up skin (or air fry in Foodi/Air Fryer).