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Export 10 ingredients for grocery delivery
Step 1
Preheat your oven to 375ºF and line a baking sheet with parchment paper.
Step 2
Put the flour, baking soda, cinnamon, salt, allspice or nutmeg, and cloves in a medium bowl and whisk to combine.
Step 3
Put the buttery spread or margarine and sugar in a large mixing bowl. Beat with a hand mixer until creamed, about 3 minutes.
Step 4
Add the applesauce and egg to the butter-sugar mixture, and beat with the hand mixer until combined. Stir in the flour mixture until combined.
Step 5
Fold in the dried fruit and/or walnuts, if using. The dough will be somewhat loose and moist. If it is too wet to work with, you can refrigerate it for 1 hour before baking.
Step 6
Drop the dough by the tablespoonful onto your prepared baking sheet, about 2 inches apart.
Step 7
Bake for 10 to 12 minutes, depending on how golden you like your cookies.
Step 8
Immediately remove the cookies to a wire rack to cool completely while you bake the next batch!
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