Deep-Fried Camembert recipe
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 12
Author : Terike
Ingredients
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Instructions
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Step 1
Cut each cheese round into 6 wedges.
Step 2
Toss well in flour, dip in egg beaten with milk and then in breadcrumbs.
Step 3
Repeat the egg and breadcrumbs process to get a good thick coating.
Step 4
Quickly deep fry in hot oil until crumbing is golden.
Step 5
Serve immediately with sauce or chutney of your choice.