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Export 9 ingredients for grocery delivery
Step 1
Season the chicken breasts with salt, pepper, and paprika.
Step 2
In a large skillet, heat olive oil over medium heat.
Step 3
Add the chicken breasts and cook until golden brown on both sides. Remove and set aside.
Step 4
In the same skillet, add the chopped onion, bell pepper, and garlic.
Step 5
Sauté until the vegetables are soft.
Step 6
Add the yellow rice to the skillet with the vegetables.
Step 7
Pour in the chicken broth and add turmeric.
Step 8
Stir well to combine.
Step 9
Place the chicken breasts back in the skillet on top of the rice.
Step 10
Cover the skillet and reduce heat to low.
Step 11
Simmer for about 20-25 minutes, or until the rice is tender and the chicken is cooked through.
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