5.0
(35)
Your folders
Your folders

Export 6 ingredients for grocery delivery
Step 1
Preheat the oven to 375 degrees F. Spray a 9X13 baking pan with non stick cooking spray.
Step 2
Cook the pasta to al dente according to the package instructions and drain.
Step 3
Add the tomatoes, Italian seasoning and garlic salt to a large mixing bowl. Stir to combine thoroughly.
Step 4
Then mix in the cooked pasta, frozen chicken nuggets, and half of each of the cheese (parmesan and mozzarella).
Step 5
Spread the mixture into the 9X13 baking pan.
Step 6
Top with the remaining mozzarella and parmesan cheese.
Step 7
Bake uncovered for 50-60 minutes or until the sauce is bubbly and the cheese on top is golden brown.
Step 8
Serve warm and enjoy!
Your folders

305 viewsjosieandnina.com
5 minutes
Your folders

180 viewscooking.nytimes.com
4.0
(60)
Your folders
170 viewsfoodtalkdaily.com
30 minutes
Your folders

60 viewsslowcookerliving.com
4.5
(17)
55 minutes
Your folders

100 viewsricette.giallozafferano.it
4.2
(42)
10 minutes
Your folders

113 views2thesunnyside.com
25 minutes
Your folders
54 views2thesunnyside.com
Your folders

292 viewstenrecipes.com
Your folders

107 viewsbettycrocker.com
4.5
(90)
Your folders

246 viewsomnivorescookbook.com
5.0
(10)
30 minutes
Your folders

97 viewslovefoodies.com
4.6
(15)
45 minutes
Your folders

141 viewsminnetonkaorchards.com
22 minutes
Your folders

240 viewseggs.org.nz
3.9
(29)
15 minutes
Your folders
/chicken-and-rice-72014-587f806b3df78c17b642864c.jpg)
173 viewsthespruceeats.com
Your folders

283 viewsnuggetmarket.com
10
Your folders

191 viewsanitasrecipes.com
Your folders

188 views40aprons.com
8 minutes
Your folders

116 viewsbcfresh.ca
5.0
(1)
10 minutes
Your folders

115 viewsnuggetmarket.com
55