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Step 1
Add nuggets to saucepan and cover with cold water
Step 2
Cut nuggets in half if they are too large to minimize cooking time
Step 3
Bring to a boil on high then reduce heat to medium-high
Step 4
Boil until fork tender, approximately 10 minutes
Step 5
Carefully drain water
Step 6
Toss potatoes with butter/olive oil and season to taste