Step 1

Add nuggets to saucepan and cover with cold water

Step 2

Cut nuggets in half if they are too large to minimize cooking time

Step 3

Bring to a boil on high then reduce heat to medium-high

Step 4

Boil until fork tender, approximately 10 minutes

Step 5

Carefully drain water

Step 6

Toss potatoes with butter/olive oil and season to taste