Step 1

Peel cucumbers ( I like to stripe them for interest). Take seeds out with tip of spoon.

Step 2

Chop cucumbers into small pieces.

Step 3

Beat softened cream cheese with mixer until smooth.

Step 4

Add mayonnaise, lemon juice, dill weed and hot sauce of choice ( I used siracha, but Franks or tabasco work, too). Mix until smooth.

Step 5

Fold in cucumbers.

Step 6

Chill for 2 hours before serving.

Step 7

Serve with crackers or veggies. (Very good with the cheese crisps that are available right now)