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Export 6 ingredients for grocery delivery
Step 1
Combine the Dr. Pepper, dry rub, Worcestershire sauce, garlic and salt in a mixing bowl. Stir to combine.
Step 2
Place ribs in a zip-top bag and pour in marinade. Let sit overnight or for a minimum of 4 hours. Turning the bag to redistribute the marinade at least once.
Step 3
Preheat oven to 300˚F. Remove ribs from marinade and pat dry with paper towels.
Step 4
Transfer to a baking sheet and cover with foil. Bake ribs for 3 – 3.5 hours.
Step 5
During the final 30 minutes of baking, remove the foil and baste with BBQ sauce if desired.
Step 6
Preheat grill to medium-high. Remove ribs from the oven and allow them to rest while the grill heats.
Step 7
Grill for about 10 minutes, beginning with the meat side down and turning once.
Step 8
If using BBQ sauce, baste when turning and again before serving (3 times total).
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